




















Ameya & Dhimant
in Italy
Prashant
served at Virgin Atlantic Lounge

Ameya & Dhimant
in Italy
Dhimant
Dhimant
in Italy
Dhimant

Pallav & Dhimant
served at Etihad
related hummus platter
Aadil
Ameya
in Hong Kong

Ameya & Dhimant
Dhimant
served at Maverick and Farmer Coffee

Dhimant & Aadil

Dhimant & Ameya
Aadil
in Cappadocia
Aadil “especially purely because of the vibe. Oh man Experience and the food, like the Adana kebab”
Aadil
in Istanbul
Aadil “I love the Adana kebabs there”
Dhimant
served at Milano
Dhimant “So speaking about dessert coffees, where do you get the best affogato in Bangalore? Milano”
Dhimant
served at Vivoli
Dhimant “one coffee that you all have to try... try the affogato in Italy”
Ameya
served at Airport Hotel
Ameya “excellent food... funky fusion continental kind of things, but, tasty, like just delicious”
Dhimant
served at Toffee and Talk
Dhimant “we spoke about Akuri Pav”
Chetan
served at Al Maha, a Luxury Collection Desert Resort & Spa
Chetan “You get meals you also get activities”
Dhimant
Dhimant “something called alien mochi... strawberry, vanilla, chocolate”
Dhimant
Dhimant “try Amago Sando, the egg one”
Ameya
Ameya “The almond liquor is delicious”
Ameya
Ameya “good amatriciana... get it in Rome. Rome has got the good amatriciana”
Dhimant
Dhimant “aperol spritz”
Dhimant
served at Winkel 43
Dhimant “I have never eaten any apple pie better than that. It's a very unique, it's more like a cake”
Ameya
Ameya “deep fried risotto... cheese pull when you pull it apart”
Aadil
served at Ladurée
Aadil “this is perhaps the best in the world... serve an avocado toast with massive jumbo size shrimp dynamite”
Aadil
served at Alishan
Aadil “they have a pikanat badam halwa. Ye bhi amazing, amazing badam halwa”
Dhimant
Dhimant “even like the baguettes, like it's crazy”
Aadil
in Istanbul
Aadil “what baklava, it's incredible”
Ameya
Ameya “insane Banmeez... extremely soft bread on the inside and hard crust on the outside”
Aadil
served at Maison Du Brownie
Aadil “best Basque cheesecakes in Bangalore”
Aadil
served at Roast
Aadil “the most amazing Wellington I've ever had”
Aadil
served at Niloufer Cafe
Aadil “those beetroot kababs for some reason were really nice”
Dhimant
Dhimant “Belgium's waffles are also like crazy... small square waffles... dollop of cream... fresh strawberries”
Aadil
Aadil “serve you like these bento, meals”
Dhimant
Dhimant “Amsterdam has this very unique tea culture... berry-flavored teas... Local brands... Very nice flavored tea”
Srijan
Srijan “I really like the Big Daddy ones”
Aadil
served at Maison Du Brownie
Aadil “Black Forest cheesecake... stuff of legends”
Ameya
served at Mercure · Accor
Ameya “they make a delicious bread butter pudding”
Dhimant
served at Mondrian
Dhimant “the breakfast buffet is not a buffet, it's a buffet plus a la carte... awesome, avocado toast”
Aadil
served at JW Marriott Bengaluru Prestige Golfshire Resort & Spa · Marriott
Aadil “hands down, the best buffet breakfast. In town, in Bangalore”
Dhimant
served at Peshawari · ITC
Dhimant “it's an experience of a lifetime to experience that big, large, crispy naan”
Aadil
served at Niloufer Cafe
Aadil “The Banmazka was fabulous”
Prakhar
via Book the Cook served at Singapore Airlines Suites
Prakhar “burger... great”
Aadil
served at Virgin Atlantic Lounge
Aadil “I said I want a butter chicken thali... probably the best paratha I have ever had in my life”
Ameya
served at Mercure · Accor
Ameya “the best rotis that I've eaten in Bangalore”
Aadil
Aadil “Cannoli is in Sicily... the way they make it is like something else”
Ameya
Ameya “carbonara, they're supposedly good in Rome again”
Aadil
served at Niloufer Cafe
Aadil “that chai was dessert, but it was Iconically”
Aadil
in Cappadocia
Aadil “If you wanna have the authentic cheese kunafas, right?”
Aadil
Aadil “cheese plate leke bedia raha tha, with different cuts of cheese”
Aadil
served at East
Aadil “I think they make the best chicken fried rice in Bangalore”
Aadil
Aadil “you have to go to a hawker center... Chicken rice is unbelievable”
Ameya
served at Office
Ameya “excellent, chili guava cold brew. Man, the flavors just mix right”
Aadil
served at Subko
Aadil “you all introduced a croissant which has chocolate cake inside”
Aadil
in Little India
Aadil “I had chole bhature there last time. Very good”
Ameya
Ameya “Chio Bar... thick... chocolate custard”
Ameya
Ameya “the fifth one is coconut coffee... love the coconut foam”
Vivek
served at Nelloo
Vivek “they do like a taste, it's called a flight, I feel, it's called a coffee flight”
Aadil
served at Hermaqi
Aadil “A coffee gulle is coffee concoction rasgulla coming together... I dare say you should come and try this”
Dhimant
served at Mondrian
Dhimant “after she ordered avocado toast”
Aadil
served at Amin Thiri
Aadil “my favorite, which is the cookie dough loaf... baked in the form of a cake with these nice melting chocolate bits”
related Japanese set menu
Aadil
Aadil “there is that creme brulee, and you have to have that. Yeah. Crispy crust on the outside, just nice custard on the inside, like super, super yum”
Aadil
Aadil “Paris is amazingly famous for is your crepes”
Aadil
served at Zen
Aadil “superb. It's outstanding”
Aadil
Aadil “start with the butter croissant”
Shree
Shree “Highly recommend”
Dhimant
Dhimant “we hogged on pastas, croissants, gelatos”
Dhimant
Dhimant “curry pann, that's awesome... curry going on inside the bread”
Aadil
Aadil “very, very yum and very, very nice”
Aadil
Aadil “Chat any point. Daipuri”
Aadil
served at Dum Pukht · ITC
Aadil “pair it with a Dal Bakhara, which is like your makhni dal... the most yum-yum thing I've ever had”
Dhimant
served at Air India Lounge T2 Bangalore
Dhimant “Dhananjay style paneer dosa, they have it. It's really Amazing”
Aadil
served at Silver Kris Lounge
Aadil “fantastic dim sums”
Aadil
Aadil “they are unbelievable”
Dhimant
served at Tokyo Matcha
Dhimant “it's called dirty matcha, so it's a mix of espresso and matcha. Love it”
Aadil
Aadil “One thing that I have had, which is quite nice, is duck confit”
Aadil
Aadil “the éclair is your typical choux pastry”
Ameya
Ameya “the recommendation is caff giong, that's the original egg coffee in Hanoi”
Ameya
served at Din Tai Fung
Ameya “This type of has an epic fried rice, man. Yeah, the fried rice is like just so nice.”
Dhimant
Dhimant “the most interesting thing that I ever eaten in Hong Kong... is, the egg tarts. The egg tarts are delicious. Insane.”
Aadil
served at Lavonne
Aadil “If anybody knows how to do good Benedict, that is Lavaun”
Aadil
served at Air India Lounge T2
Aadil “domestic flight, you have to have the giro's, Benedict at the Air India lounge”
Aadil
via Book the Cook
Aadil “this is legendary”
Udit
Udit “they make it so good, like literally”
Vivek
served at Supercos
Vivek “Supercos has this beautiful espresso croissant, oh my god, it's crazy good”
Ameya
served at Subko
Ameya “espresso tonics ... they just mix well”
Dhimant
Dhimant “Fami Chicken inside Family Mart, the fried chicken... Mind-blowing... loved the convenience food”
Aadil
served at McDonald's
Aadil “McDonald's used to have this amazing filet of fish burger, correct? Right? Which used to be amazing... It used to be really, really good.”
Aadil
Aadil “You got to buy the brand called Fix. That one is legendary. It actually has that kunafa filling inside and outside”
Ameya
Ameya “they've got this really beautiful pastry. Let me try to remember. It's called as Focaccia... stuffed with, like ricotta cheese and honey”
Aadil
served at Taj Falaknuma Palace · Taj
Aadil “the food at Falaknuma... Jiski khushboo se mehak utte fizza”
Aadil
Aadil “French onion soup is class. Absolute class, like, yum. It's very, very thin, it's delicate, not heavy at all, really good”
Ameya
Ameya “fresh olive oil from there... different level altogether”
Aadil
served at Din Tai Fung
Aadil “the best fried rice in the world... in Din Tai Fung”
Aadil
in Amsterdam
Aadil “I'll challenge anyone this. The best fries in the world, Amsterdam. ... they will have fry stores, you know, Belgium fries, right? ... and they would put the sauce on top and like just give it to you, and the sauce isn't the sauce isn't, yeah, beautiful, crazy good sauce”
Aadil
served at Alishan
Aadil “bring in like the galawat kebab”
Ameya
Ameya “Lucknow, just to eat galo t kababs”
Vivek
Vivek “German pretzels... Outstanding”
Nevas
served at Air India Lounge T2 Bangalore
Nevas “They have a lovely ghee potty Benedict”
Aadil
served at Hermaqi
Aadil “the mushroom is the star. The bread is outstanding”
Ameya
Ameya “Milk pudding... It was a revelation to me... just very, very tasty”
Dhimant
Dhimant “how can we forget Gouda cheese? Dutch cheese board, like Dutch cheese, very good... Amazing, absolutely”
Vivek
served at Humble Bean Coffee
Vivek “granola bowls are very, very good”
Dhimant
served at Amin Thiri
Dhimant “The pastas are to die for, the Greek spaghetti, amazing”
Dhimant
Dhimant “the best, cheesecake I ate was in Hakone... shop called Hakone Cheesecake... Definitely need to try”
Aadil
served at Konsu
Aadil “they have this lovely hazelnut profiterole”
Ameya
Ameya “something called Hey Tea... foam layer of cheese which is salted... Do give it a shot”
Aadil
served at JW Marriott Bengaluru Prestige Golfshire Resort & Spa · Marriott
Aadil “They have a high tea that happens in the evening from five to six. Again, that's complimentary.”
Dhimant
served at Sofitel Ponte 16 · Accor
Dhimant “The high tea, in the Macau hotel was insane... ten, fifteen pastries on each floor of the Eiffel Tower... opera man, sinful”
Aditya
served at Taj Falaknuma Palace · Taj
Aditya “just for the food, just for the historical sweets, the spectacular”
Ameya
in Hong Kong
Ameya “it pairs really nicely with the Hong Kong style tea... milk tea... lovely”
Pallav
served at Qatar Airways
Pallav “the hummus platter that they served. Yeah. It had this muhammara”
Udit
Udit “you gotta have Icelandic hot dog”
Dhimant
served at Singapore Airlines
Dhimant “The food is brilliant, even in economy... business obviously, the food is excellent”
Chetan
served at Mandapa, a Ritz-Carlton Reserve · Marriott
Chetan “you can have breakfast in villa, and you can just call them the night before”
Ameya
Ameya “the quality- Of some of the pizza that you get in, Japan is like a different level”
Aadil
served at Alishan
Aadil “start off with like a jingalasuni”
Aadil
served at JW Marriott Bengaluru Prestige Golfshire · Marriott
Aadil “They serve sushi for breakfast. It is unbelievable. It's the biggest breakfast buffet I've seen, and the, probably the best venison and croissants”
Aadil
Aadil “Kaiten sushi are like conveyor belt sushi... you pick up whatever you want and you eat”
Ameya
served at Fast Coffee
Ameya “Fast Coffee's kaya toast, very tasty”
Dhimant
served at Al Sur
Dhimant “the kaya toast. Like if you wanna come here and try the kaya toast”
Aadil
Aadil “The kaya toast is fab, like really, really good”
Dhimant
served at Kala by the Lake
Dhimant “open begel, which has kheja on top”
Aadil
served at Amin Thiri
Aadil “my kids really like the Kinder Joy cake, so they make a cake out of the Kinder Joy chocolate. It is like supremely good.”
Abhishek
via Singapore Airlines
Abhishek “Krug soon became my favorite. And even before the flight was taxiing... I was a couple of glasses down”
Ameya
in Istanbul
Ameya “kumpir is like essentially you take these really big potatoes... delicious”
Ameya
Ameya “there is this one, ramen place that we went to that was like just delicious”
Aadil
Aadil “Ladenack is there... both are amazing chocolateery experience”
Aadil
served at Silver Kris Lounge
Aadil “most hitting laksa that'll open up all your pores”
Aadil
served at Kara by the Lake
Aadil “Nobody does lamb cutlets in Bangalore like Karavadi Lake does. Superb lamb cutlets”
Aadil
in Cappadocia
Aadil “You will never have such good lentil soup anywhere in the world”
Ameya
Ameya “lemon chilo spirits... mind-blowing”
Aadil
Aadil “Lindt has a very good hot chocolate. They sell it to you in a blue color tin”
Aadil
Aadil “Lindt has a store... Lindt ice cream... hot chocolate... never had hot chocolate so good”
Pallav
served at Qatar Airways
Pallav “I've had the best lobsters on the air”
Aadil
via Book the Cook
Aadil “Absolutely order the lobster thermidor”
Dhimant
served at Amin Thiri
Dhimant “the lychee raspberry cake. Out of the world.”
Dhimant
Dhimant “tried crazy amount of macarons everywhere”
Aadil
served at Ladurée
Aadil “the macarons, like you said, supremely good... just pack a box and get home”
Dhimant
Dhimant “Another coffee you should try there is, macchiato”
Prashant
Prashant “one of my favorite desserts, okay, in South Africa... you've got to go to South Africa for the views and for the nature and for the Malva pudding”
Prakhar
served at Mandapa, a Ritz-Carlton Reserve · Marriott
Prakhar “the breakfast venue was amazing... river is right downstairs”
Dhimant
served at Mandapa
Dhimant “the food was fantastic, the experience was amazing”
Aadil
Aadil “Dubai does biryani really well... It is so good”
Ameya
Ameya “they aren't gonna have too many kinds of pizzas. You go to a shop, he will say Margherita or Marinara, pick one and take that. But beautiful, the dough is nice”
Ameya
Ameya “Margherita or Marinara, pick one and take that”
Ameya
Ameya “maritozzo con panna... little cream puff... big dollop of cream”
Dhimant
Dhimant “you get masala chai on that flight... Girnar ka masala chai”
Aadil
served at Zedda Baker
Aadil “Love the Benedict here, which is the masala kheema Benedict”
Dhimant
Dhimant “the matcha chocolate one”
Aadil
served at Hermaqi
Aadil “I have finally found matcha that I actually like... matcha ice cream here at Har Maki is absolute tops”
Aadil
served at Hermaqi
Aadil “The matcha gato, which is affogato's big brother, right? And affogato's rich cousin... It was very good.”
Dhimant
Dhimant “if you are a matcha fan, obviously matcha ice cream”
Anil
Anil “I enjoyed the matcha tea”
Dhimant
Dhimant “malan pann... soft bread... crusty... served hot... Amazing”
Dhimant
Dhimant “milk chocolate flavored popcorn”
Ameya
Ameya “I love the mini pineapples”
Aadil
served at Mulberry Shades
Aadil “they did a lovely misal pa, a very nice misal pa”
Dhimant
Dhimant “mochi... they show you the pounding show... serve you that, it's damn cheap”
Ameya
Ameya “a coffee called Mr. Viet. You can bring it back home with you”
Dhimant
served at Hermaqi
Dhimant “Let me call this the mushroom paubazi... This is nine point five for me. This is epic.”
Aadil
served at Dum Pukht · ITC
Aadil “They have this lovely curry called, Nalli Kasal, which is lamb shanks”
Aadil
served at Alishan
Aadil “Eyes closed, get the nalli nihari”
Dhimant
in Italy
Dhimant “Naples pizza where you have a big flat bread, round in shape, very soft”
Santosh
Santosh “I've tried the best in Nataraj Chole Bhature”
Vivek
served at Supercos
Vivek “this thing called Nolungur Flat White. It is a dessert, for your, for this thing, right?”
Dhimant
Dhimant “Osaka has got the most famous ones... it will sizzle when it's, when you're eating it. So it's very good”
Ameya
served at Banoffee
Ameya “orange cold brew that's also quite good”
Dhimant
served at Humble Bean Coffee
Dhimant “Complex cold brews, you spoke about cold brews, you spoke about orange cold brew, like fantastic orange cold”
Aadil
Aadil “PF Changs' prawns are my favorite. The orange color one”
Dhimant
Dhimant “that is really good”
Pallav
served at Qatar Airways
Pallav “they had this paneer makhani and all of that. Absolutely brilliant”
Aadil
served at Air India Maharaja Lounge
Aadil “he has two things which are epic. One is the paneer masala dosa”
Ameya
served at Kesar Da Dhaba
Ameya “the amount of butter and ghee that these people put”
Dhimant
Dhimant “It's delicious... It's insane”
Dhimant
Dhimant “we hogged on pastas, croissants, gelatos”
Aadil
served at Alishan
Aadil “start off with a paaya yakni shorba”
Dhimant
served at Amin Thiri
Dhimant “There is one more pasta that they do, which is the, the, pepper sauce pasta, yeah, amazing stuff”
Ameya
Ameya “Liguria... you get a mean pesto there”
Dhimant
Dhimant “the other was obviously classic pesto pasta”
Aadil
served at Subko
Aadil “there's one particular sandwich that has pesto in it. Again, like supremely, supremely good”
Aadil
served at Amin Thiri
Aadil “one of them is what is, what they call the pistachio blondi... amazing cake which has oodles of pistachio, cream, pistas, and white chocolate”
Aadil
served at Subko
Aadil “they have this incredible pistachio chocolate cookie... you attain nirvana if you have that cookie”
Ameya
Ameya “if you have to just eat one flavor in Italy, just eat the pistachio”
Ameya
Ameya “pistachio tiramisu... different level, I think it just kills it”
Ameya
Ameya “they have this motion concept called a pizza all'italia... cut pizza into square slices”
Pallav
served at Qatar Airways
Pallav “The poached prawns and whatnot, right? I mean, incredible”
Aadil
served at Rameshwaram Cafe
Aadil “Straight Rameshwaran cafe, pudi masala dosa”
Aadil
Aadil “ek round type ka pancake aata hai Amsterdam mein... poffertjes”
Aadil
served at Bala Baya
Aadil “prawn baklava”
Aadil
served at Zen
Aadil “their version is different... it's superb”
Aadil
Aadil “Profit rolls. These are very, very similar Delicious, nic-nice, decadent chocolate. Try and have them cooled, when they're cold, it's just like you put in your mouth and it's a bag full of flavors, so supremely, supremely good”
Sudheep
served at ITC · ITC
Sudheep “the production thali, legendary”
Dhimant
Dhimant “purple sweet potato... bake it and then they would put custard on top... mix it with the sweet potato”
Aadil
Aadil “The food scene, though, is like next level, right? Rajasthani cuisine”
Aadil
served at Raffles Udaipur · Accor
Aadil “We do a lovely Rajasthani thali, like, 'Banawar'... it was outstanding”
Anil
Anil “I enjoyed the ramen”
Aadil
Aadil “ramenya. So again, you'll interact with the chef”
Dhimant
Dhimant “ratatouille? I mean, that's something I tried, that's something I tried, I remember. All I remember. Yeah, yeah, yeah, yeah, yeah. It was very good”
Aadil
Aadil “if you enjoy a good rendang curry, man, this is the best rendang curry in all of Bangalore”
Aadil
via Book the Cook
Aadil “I took a bite, it was, it was bang on”
Aadil
Aadil “jiggly cheesecake... Rikaru... buy the whole thing... long line to get it”
Aadil
served at AVI
Aadil “he will do a great rossomlette. Rossomlette is typically chicken curry and omelette”
Ameya
served at Milan hotel
Ameya “liked the food also there. With, saffron, and it was like really, really tasty”
Ameya
Ameya “The Sakura flavor, it's a limited edition... very tasty”
Ameya
Ameya “Fourth is salted cream coffee”
Ameya
Ameya “sand tree... crispy wafer-y thing with a little bit of custard... delicious... at the airport”
Aadil
Aadil “the sashimi they serve on board is like supremely good”
Aadil
served at Dakshin · ITC
Aadil “Non-vegetarian options, man, they have a seafood thali, which is exquisite”
Aadil
served at Taj Falaknuma Palace Hyderabad · Taj
Aadil “shahi tukda”
Ameya
in Istanbul
Ameya “sheep's cheese is good, man. It's really good. The one that the Turks make”
Ameya
Ameya “one thing I will definitely call out is try out a Sichuan place... very different flavors”
Dhimant
Dhimant “the Sicilian food experience”
Dhimant
Dhimant “Sicilian lemon, sorbet, right? So very good flavor, try it out”
Aadil
Aadil “that is the legendary, Singapore Airlines satay, that is the most famous one”
Aadil
served at Emirates
Aadil “they have lovely sliders. Please indulge in the sliders”
Aadil
served at Zedda Baker
Aadil “my number one recommendation, spiced prawns on toast”
Aadil
Aadil “steak fries. So I don't know how you pronounce it or whatever, it's called F R I T E S, they say, but us called steak fries”
Aadil
Aadil “mine has been the strawberry cheesecake Kit Kat, that's been my favorite flavor”
Aadil
served at Golfshire Clubhouse
Aadil “if you enjoy a good stroganoff, they make a really good stroganoff”
Aadil
Aadil “sushiya is the chef is sitting in front of you... he'll make and give you”
Dhimant
Dhimant “have the fondue there, it's a game-changing experience... Swiss cheese at its best”
Aadil
served at Taj Exotica · Taj
Aadil “Outstanding food. Whatever you want... Ask for the chef”
Aadil
Aadil “the egg mayo one... Japanese milk bread, it's insane... tamago sando”
Aadil
served at The Royal Afghan · ITC
Aadil “you have to, have to, have the tandoori jinga”
Aadil
served at The Royal Afghan · ITC
Aadil “tandoori lobster. My goodness, it is stuff of legends”
Aadil
Aadil “Tteppanyaki is while you were talking about sizzling plates... best place to do this is potentially, Tepanyaki”
Dhimant
served at Drip and Drop Coffee
Dhimant “Thecha Bagel... Amazing”
Akshat
Akshat “street food at Pho Phitsimaya”
Aadil
served at Hermaqi
Aadil “This is a joint number one in Bangalore, in my view... Easily.”
Aadil
Aadil “Most amazing tiramisu you will ever have in your life. It is served in a cup, it is moist, it is decadent, it is epic”
Dhimant
served at Coffee Brewery
Dhimant “It's called tiramisu latte. Tiramisu latte. And they put that biscuit on the top, like a straw. It's insane.”
Ameya
Ameya “they take the cream, the malai that forms on top of soya milk, and then they dry that, and then they deep fry that. Man, delicious”
Dhimant
Dhimant “tofu pudding is also brilliant”
Ameya
Ameya “Tokyo banana... banana shaped, but it's, you know, a custard of sorts... Delicious”
Aadil
Aadil “tonkatsu, another one which is the Japanese also enjoy breaded fried stuff”
Dhimant
served at Amin Thiri
Dhimant “I love the tres leches.”
Aadil
served at Taj Holiday Village · Taj
Aadil “amazing thing called Taap Tim Krob, which is a Thai dessert with water chestnut, rubies and coconut milk. It is stuff of legends”
Srijan
in Old Dubai
Srijan “eat Tunde Kabab”
Aadil
Aadil “udonya, which is they make these buckwheat noodles”
Ameya
served at Mercure · Accor
Ameya “there is this Egyptian dessert that the guy makes umali”
Dhimant
served at Toffee and Talk
Dhimant “we spoke about the Vada Pav”
Ameya
Ameya “coffee banh mi for would be my three top recommendations”
Aadil
served at Maverick and Farmer Coffee
Aadil “The Vietnamese iced coffee is fantastic. The cool part about it is they serve it in two separate pots.”
Ameya
near ITC Grand Goa · ITC
Ameya “some of the bakeries in the villages around, you get some really tasty stuff”
Aadil
served at Emirates
Aadil “mocktail called Vitality Boost ... It is like this concoction of apparently healthy fruits and vegetables. I don't drink it because it's healthy, I just love the taste. It's so bloody good”
Aadil
Aadil “We had the wagyu... you enjoyed the Wagyu, you loved the teppanyaki”
Aadil
via Book the Cook
Aadil “if you enjoy a great tenderloin, and if you want to experience wagyu, do order this”
Aadil
via Book the Cook
Aadil “the wagyu yakiniku is great”
Aadil
served at Emirates
Aadil “Emirates is the only airline that serves warm popcorn in the sky”
Dhimant
Dhimant “One is popcorn flavors... Wasabi”
Aadil
served at Din Tai Fung
Aadil “you need to have a xiaolongbao in Din Tai Fung... burst of this liquidy soup”
Aadil
Aadil “Yakiniku for those who like non-vegetarian is Japanese barbecue... you'll really, really enjoy”
Ameya
Ameya “I tried it and I went back again the next day. It was that good”
Aadil “it tastes like grass”
Prakhar “My wife had a vegetarian thali”

Vivek & Dhimant
Vivek “in Kormangla, of course, Sapko. I'm not being biased here, I love the Kormangla Sap And of course, the coffee, the baeks, the chocolates, everything is on point.”
Dhimant “Banky is an institution... all of them are bangers”
Dhimant “one is obviously the matcha latte at, Benki. they do some am-a-mazing mixes”

Aadil & Dhimant
in ITC Windsor · ITC
served at ITC Windsor · ITC

Aadil & Vivek
Aadil “amazing, but super underrated, yet a phenomenal coffee and desserts experience”
Aadil “over here at Harma Ki, Chef Prajwal, who runs the place, invited us. He was kind enough to host us. We had some amazing things.”
Vivek “Niloo. This is place called Harma Ki Coffee in Malleshwaram, very good coffee... Har Mak is also good”

Dhimant & Aadil

Dhimant & Aadil
Dhimant “Maverick and Farmer, incredible”
Dhimant “there is this place called Maverick and Farmer Coffee... really good coffee... they have great bakes along... The Vietnamese iced coffee is fantastic... it has to be Maverick and Farmer is next level.”
Aadil “Maverick is brilliant, no brainer.”
Dhimant

Vivek & Dhimant
Aadil
in JW Marriott Bengaluru Prestige Golfshire Resort & Spa · Marriott
Vivek
Vivek “this is place called Brown Table in Shishashadri Puram, near Shishadashivnagar... Really, really good place. I mean, coffee of course, like really good. They also have really good teas... open air, beautiful looking space”
Vivek “Best vibe. Best vibe, I would say brown table is good”
Dhimant
Aadil
in ITC Maratha · ITC
served at ITC Maratha · ITC
Aadil
in JW Marriott Bengaluru Prestige Golfshire Resort & Spa · Marriott

Ameya & Dhimant
Ameya
near Courtyard Amritsar · Marriott
Aadil
Aadil
Dhimant
Dhimant
Dhimant
part of ITC · ITC
served at ITC Maratha · ITC
Aadil

Vivek & Ameya
Dhimant

Ameya & Dhimant
Dhimant
Dhimant
Dhimant “one of its kind... fried sandwiches... strawberry and cream sandwich is fried”
Dhimant
Dhimant “AB Coffee is your place. Not many people know it's only a takeaway place right next to Nerlu. ... ninety seven rupees Americano”
Srijan
near Atlantis
Srijan “Al Buruti is really good. You can have the hummus, the mahamara, like spectacular”
Aadil
served at JW Marriott · Marriott
Aadil “my favorite thing there is going to Alisa. Chef Leez is phenomenal with his hospitality and his food”
Dhimant
served at Westin Himalayas · Marriott
Dhimant “they have a great all-day dining restaurant especially Italian food. Also, good South Indian food”
Aadil
Aadil “Amin Thiri has by far the best cakes in Bhandel, the best pâtisserie in Bhandel. Their croissants are amazing... they do really good breakfasts.”
Aadil
in ITC Grand Chola · ITC
Aadil “Aavartana, yeah, it's superb restaurant... Friday Gourmet... fifty percent extra”
Dhimant
served at JW Marriott · Marriott
Dhimant “AVI is one of the few buffet breakfasts that you'll also enjoy. the breakfast is crazy”
Dhimant
Dhimant “It's an emotion, the way they serve the coffee”
Aadil
Aadil “Baan Pathai in Bang, Bangalore, and we had, we had great Thai food there”
Ankit
Ankit “Badmash is amazing. It's one of the rare places”
Aadil
Aadil “stunning Iranian menu”
Ameya
Ameya “Banoffee. They do, an orange cold brew that's also quite good”
Ameya
Ameya “BYU Art. Oh, BYU Art is nice”
Dhimant
Dhimant “Block 2 cafe. It's in Block 2, right near your, Bangalore cafe. It's an open seating place, it's like a, again, like tribal brew.”
Aadil
served at ITC Maratha · ITC
Aadil “the Bombay High is a lovely bar. It is such a lovely setting”
Ankit
Ankit “there's a new place called Brigadeiros, which is Indian food, amazing place”
Aadil
Aadil “none of us will go to something like a Bukhara... I'll walk in and pay my green points”
Ameya
Ameya “one cannot Not talk about the OG, the first Cafe Coffee Day outlet on Brigade Road... the only reason why probably Bangalore became the coffee capital”
Aadil
in Delhi Airport T1
Aadil “Rather go to Karnataka Cafe and have a good coffee”
Aadil
Aadil “there's a very nice place called Clava. And clava at Rex... If you enjoy a good baklava... kunafa... Turkish- Related chocolate desserts, this is the place to go.”
Dhimant
Dhimant “they have the most insane drink that I've tried... It's called tiramisu latte... It's insane.”
Aadil
Aadil “I like Consul. I think it's got a very good vibe”
Aadil
Aadil “Crescent is right up your alley... enjoy gastronomy and modern art when it comes to food, and you like your food to look pretty”
Ankit
Ankit “Daddy's is really, it's an old school, 12th main one”
Dhimant
Dhimant “Dewar Cafe is one. Like if you know about Dewar Cafe, amazing breakfast”
Ameya
Ameya “Din Tai Fung is epic for me. But the one in Hong Kong, is the one with the Michelin... it was delicious”
Dhimant
in Four Seasons
Dhimant “Far East has been one of my favorites”
Aadil
Aadil “Ferreira serves a very interesting thing. He'll take a croissant, and then he'll put in-- it's a hot croissant, and he'll put in this, scoop of ice cream in it, and he'll fold it and give it to you.”
Vivek
Vivek “it's called German Brotzel House. Oh, it is very good. Like the coffee is outstanding”
Aadil
Aadil “they've really upgraded their menu”
Dhimant
Dhimant “Grand Bharat, great place”
Dhimant
Dhimant “Granier is another one I would surely recommend it”
Aadil
Aadil “Jim Kahan, I think by far is the best Indian restaurant I've ever eaten at in the world”
Abhishek
in Istanbul
Abhishek “Hafiz Mustafa. Yeah, Hafiz Mustafa. I love that”
Srijan
Srijan “Haidilao is a hotpot place... service is exceptional... manicures for you... must experience”
Dhimant
Dhimant “Japanese pancakes... soft, fluffy... place called Happy Pancake... amazing pancakes”
Dhimant
Dhimant “hole in the wall, which is like the old, OG Kurmangla place”
Ameya
Ameya “the only place where I found good banmies in Bangalore is a bakery called Hanor”
Dhimant
Dhimant “my recommendation outside Nerlu one would be one of my favorite places, humble bean coffee”
Aadil
Aadil “The best patisserie slash brunch place. Humble Bee.”
Dhimant
Dhimant “I love the concept”
Dhimant
Dhimant “I'll say Isabel”
Ameya
Ameya “Nice cafe, nice modern cafe... So underrated isn't it”
Aadil
in Leela Palace Bangalore · The Leela via Connoisseur Club
Aadil “if you really wanna enjoy North Indian... Jamawar is your place”
Dhimant
Dhimant “Kala by the Lake, nobody does Kheja Begel”
Aadil
Aadil “Nobody does lamb cutlets in Bangalore like Karavadi Lake does. Superb lamb cutlets... they've got a fantastic risotto also... pesto-based pastas are very good at Karavadi Lake”
Ameya
in Vivanta · Taj
Ameya “their South Indian restaurant also, Karawal ... is very, very good, insane”
Vivek
Vivek “beautiful... like entering somebody's bungalow”
Aadil
Aadil “Kopitiam is so good”
Tashi
served at Mandapa
Tashi “there's a restaurant called Kubu in Mandapa... ten-course, twelve-course menu, each of the ingredients is handpicked from the nearby forests of Bali”
Akshat
Akshat “La Duca and they went and built such, such full Michelin star restaurants”
Aadil
in Dubai Mall
Aadil “the desserts there are incredible... the macarons, like you said, supremely good”
Aadil
via Marriott Ambassador · Marriott
Aadil “twenty-six Indians going to Le Dukhan, which has a waiting for four months for a table of four... customized the table, Michelin star table”
Amrut
Amrut “a new place that's opened in, Bangalore, just down near, near, near, Brigade Road, called Local Lane”
Ankit
Ankit “Recently, I went to an amazing restaurant which is Lucky Cat, which is Gordon Ramsay... the food was really good... the food was, was, was out of the world”
Aadil
Aadil “Black Forest cheesecake... blows your mind”
Vivek
Vivek “Maki's is good... phenomenal”
Dhimant
Dhimant “I would suggest like the Matteo, for example... if you order the croissant there, it's a desi croissant... gotta love the place man.”
Aadil
in Taj Vivanta MG Road · Taj
Aadil “Memories of China ... has exquisite Schezwan cuisine and Chinese cuisine”
Dhimant
Dhimant “where do you get the best affogato in Bangalore? Milano, undoubtedly, undoubtedly, undoubtedly.”
Ankit
Ankit “my best butter chicken in Delhi is at a, a place called Minar”
Ankit
Ankit “no Bangalore trip is complete without a night out in Mirage, because I love the place. It's one of those rare places in Bangalore where it is, rooftop, amazing”
Dhimant
part of Montreux
Dhimant “the view of Mondrian, restaurant is out of the world... they serve great Italian wine”
Ankit
Ankit “a very small restaurant in Eastland, Daltown area called Mr. Momo... I had the most amazing dim, like, desi dim sum”
Aadil
served at Raviheli
served at Mangalore buns
Aadil “MTR stands for the Raviheli... I love the Raviheli... Mangalore buns like buns are yum”
Vivek
Vivek “they do a great breakfast. The Asian breakfast. Yeah. They also have a great coffee menu... their beverages... offbeat beverages for coffee... zero ABV menu, and they have like seven, eight different mocktails, and all of them are outstanding.”
Ameya
Ameya “Namma Filter Coffee is really nice”
Vivek
Vivek “Nannupu is awesome... bakes are outstanding”
Vivek
Vivek “Personally, I love this place called Nelloo. It's right off Hundred Feet in Indranagar. One of my favorite cafes”
Vivek
Vivek “there's this place called Nellore in Indra Nagar, okay, one of my favorite cafes... they remember your recipes... the food is really good, their hot chocolate is very good.”
Aadil
Aadil “Chai at Nilofer Cafe in the Beetroot Kababs... those beetroot kababs for some reason were really nice. The Banmazka was fabulous, and that chai was dessert”
Vivek
Vivek “One Fifty Four Breakfast Club or One Fifty, oh my god, their coffee is outstanding”
Dhimant
Dhimant “one is pink coffee”
Aadil
via Amex Platinum Charge
Aadil “go there, they've got a fantastic restaurant down, go get your fifty percent off and have a great meal”
Nevas
Nevas “the only Bangalore place I've been to is one Rameshwaram Cafe... It is fabulous”
Aadil
Aadil “serves the most amazing Wellington I've ever had”
Aadil
in ITC Windsor · ITC
Aadil “Royal Afghan. Man, the best North Indian food here”
Aadil
Aadil “If you enjoy dim sum, if you enjoy good Asian food, this is by far the best in Bangalore”
Dhimant
Dhimant “Saurashtra is my favorite, place here, right?”
Aadil
Aadil “For me, the best chai is there. The price of the chai is twelve rupees.”
Ankit
Ankit “Seetharams is amazing. Okay. For Chhole Bhandu”
Dhimant
in Taj Holiday Village · Taj
Dhimant “in Holiday Village, there's an attached seven rivers”
Ameya
in Taj Trinity · Taj
via Taj Epicure · Taj
Ameya “definitely my favorite places in Bangalore... Seven Trefoils, which is there in the Taj Trinity. it's a great place to relax, it's not too expensive, good food, good drinks”
Aadil
Aadil “the best ramen I've ever had in my life”
Aadil
Aadil “if someone's nailed food and coffees, Subco is number one on top”
Ameya
Ameya “Suma Coffee, they grind it fresh”
Vivek
Vivek “Supercos has this beautiful espresso croissant, oh my god, it's crazy good... Nolungur Flat White. It is a dessert”
Ali
paid with Amex Platinum Travel
Ali “my favorite options for Taj vouchers, one is Taj Baking, Taj Mandi Kari, in Pune”
Ali
paid with Amex Platinum Travel
Ali “my favorite options for Taj vouchers, one is Taj Baking, Taj Mandi Kari, in Pune”
Dhimant
Dhimant “They are the best. ... I would recommend you go to morning for our breakfast in Thaazha Thindi”
Aadil
Aadil “They got a mocktail for me, which was made with guava, chilies, and something else. ... Fusion food is something that I really appreciate. It's the Lila.”
Vivek
Vivek “Really good coffees, really good baristas, and their bakes are outstanding”
Aadil
in ITC Windsor · ITC
Aadil “The Royal Afghan. It's a lovely restaurant by the poolside... tandoori lobster... tandoori jinga”
Dhimant
Dhimant “Tokyo matcha. it's also, it's ok, it's ok story, and it's, it's called dirty matcha”
Aadil
in Tokyo Station
Aadil “Tokyo Milk Factory, that is something that is super good... wafer thin... on top of this chunk of cheese... truffle biscuits”
Dhimant
Dhimant “Hundred rupees coffee, superb”
Dhimant
Dhimant “Best hidden gem... be Tribal Group”
Udit
Udit “We went to the Vikings cafe... Outstanding. Awesome, awesome, awesome”
Dhimant
Dhimant “there's a place called Winkle, I was recommending that day... I have never eaten any apple pie better than that”
Aadil
Aadil “eat phenomenal food at Yacht Time Alaka”
Aadil
served at ITC Maratha · ITC
Aadil “Yi Jing which is their Chinese restaurant”
Aadil
Aadil “They have ten amazing patisserie houses in Bangalore”
Aadil
in Leela Palace Bangalore · The Leela via Connoisseur Club
Aadil “Zen is perhaps one of the best Asian fine dining restaurants in Bangalore”
Aadil
paid with Amex
in The Leela · The Leela
Aadil “there's a very cool speakeasy... ZL Kitchen, you have actually entered the Asian kitchen”
Dhimant “the taste of the ghee is so overpowering”
Aadil “Most overhyped in Bangalore. Araku”
in JW Marriott Lavelle Road · Marriott
Aadil “Indian Accent was in Bangalore, in JW, Marriott on Lavelle Road, and MX sent out and invited their applied charge members for a complimentary meal”
Dhimant “There's a kichikichu omurice, which is the most difficult to get into”
Aadil “Le Cirque, which is the only French restaurant in Bangalore, give a fifty percent discount”
Dhimant “overrated... coffee which is ground there is a month old”




Sajita & Saurav & Aadil & Tashi & Dhimant
Sajita “The place that is in top of my list ... is Masai Mara in Kenya”
Saurav “if you just want guaranteed that I want to see a leopard, a group of, a pride of lions and elephants... that is obviously Masai Mara”
Aadil “Masai Mara”
Tashi “three reasons why I felt that Masai Mara should be on most people's list... visa is very easy... connectivity is very good... enough and more opportunity”

Dhimant & Srijan
Dhimant “Hong Kong is a great start. It's got something for the whole family.”
Dhimant “Hong Kong deserves more time... seven days, you will not feel that you're not kind of made the best use out of your time”
Dhimant “have my New Year in Hong Kong, see the fireworks”
Srijan “Hong Kong is also a very nice place to go to”
Dhimant
in Hong Kong
Dhimant “if you have kids, it's the cheapest way to do Disneyland in the world is Hong Kong.”
Dhimant “the cheapest way to do Disneyland in the world is Hong Kong... for me, it scores above the other Disneyland that I have done”
Dhimant “I strongly recommend... Hong Kong Disneyland very high... if you want to come lying, then Hong Kong, then come and Disneyland”

Shree & Dhimant

Dhimant & Ameya
via KrisFlyer

Dhimant & Prakhar
via KrisFlyer
Dhimant
via KrisFlyer
Ameya
Ameya “you should definitely account for a lot of time in Akihabara”
Dhimant
Dhimant “my next thing is going to Amalfi Coast”
Udit
Udit “it is outstanding, outstanding”
Aadil
Aadil “one day we will go to Borabora Islands and, you know, it's beautiful in the French Peninsula, it is probably one of the best destinations in the world”
Dhimant
Dhimant “the Capri, area”
Dhimant
Dhimant “watch the sunset at... Cinque Terre”
Ameya
Ameya “The deer park in Nara is a must visit”
Udit
Udit “iceberg float karke saare sand pe aa rahi hai. So the beach is like mind blowing”
Ameya
Ameya “no trip to Japan is going to be complete without a long visit to Don Quijote”
Ameya
Ameya “I think that's an amazing place to go”
Ameya
Ameya “Global Village as a concept... experience multiple cultures”
Srijan
Srijan “That is also an experience to be had even walking around, because it's just an opulent display of gold everywhere, and it's completely safe”
Aadil
Aadil “Halong Bay. So, when you go, I'll give you all the tips of which cruise to take”
Aadil
Aadil “go to Hamilton Islands, heart of the Great Barrier Reef”
Dhimant
Dhimant “If you're not been to Havelock, drop all your plans, future vacations, and go there”
Tashi
by Japan Airlines
Tashi “Hokkaido is a great idea because of the way Japan Airlines is structured, you can actually take a four-day stopover”
Dhimant
in Hong Kong
Dhimant “the Hong Kong Park is insane. There is an aviary inside... Strongly suggest you try”
Udit
Udit “ice cave... beautiful, ice cave, transparent... glacier is melting”
Aadil
Aadil “That place you should go just for food... it's incredible”
Aadil
Aadil “Italy is a country that is about history, culture, food, landscapes”
Ishan
Ishan “That Itaya Ginza, I think that's the place which, like, everything is good, like insane”
Srijan
Srijan “JBR is this beach facing area with, you know, the best restaurants”
Manas
Manas “go, dek na hai... that is definitely like my top priority”
Aadil
Aadil “Oh, you have to do that. What a trip.”
Ameya
Ameya “I heard great things about Kruger and all... I intend to go and spend a week at the Kruger”
Dhimant
Dhimant “very popular place... awesome”
Dhimant
in Hong Kong
Dhimant “I strongly recommend Ocean Park... pandas... proper big area pandas”
Dhimant
Dhimant “the Oshi Park is insane... you have to kind of spend time there”
Srijan
Srijan “go to Old Dubai. You will have all kinds of different cuisines”
Sajita
Sajita “Ranthambore is something that I really want to go”
Udit
Udit “Selander Falls... you can actually hike behind the waterfall”
Udit
Udit “we took an apartment”
Dhimant
Dhimant “no matter what Stay at Sham Shui Po. It'll give you a very good vibe of the city”
Bharat
in Italy
Bharat “there's a pass in Italy called Stelvio Pass. So a lot of like hairpin bends and all that, very scenic”
Udit
Udit “Sturlugil canyon... Earth is made of cobalt columns... canyon is so beautiful”
Manas
Manas “go through Switzerland. It's the easiest, Schengen visa that you can get”
Sajita
Sajita “Taj Mahal is a must”
Dhimant
in Hong Kong
Dhimant “They have a Temple Street Night Market there, it's awesome, like it's fun... food market there”
Srijan
near Dubai Mall
Srijan “Definitely do the fountain show. Do it multiple times if you want”
Udit
Udit “you should see it”
Bharat
Bharat “Tibet stays with me the most. Surprise winner.”
Dhimant
Dhimant “my favorite area to stay, Simsha Shwethi... right next to the harbor”
Aadil
Aadil “I feel like five nights, four nights are not enough in Udaipur. Twelve, fifteen nights are required”
Ameya
Ameya “I want to do a nice Venice tour”
Dhimant
in Hong Kong
Dhimant “Victoria Peak tram is like one of my favorite places... the view is beautiful. You can see the entire Hong Kong”
Udit
Udit “Wick In Iceland is one of the most beautiful places”


Aadil & Chetan & Dimuth & Dhimant
in Accor · Accor
Aadil “how you can experience its charm, its culture, its fantastic cuisine without spending a rupee on flights or hotels”
Chetan “I'm actually planning a trip to Japan in March, next year... hotels are definitely going to be on Marriott”
Dimuth “why Japan? I think, one, I think there is great connectivity from India... Japan is something”
Dhimant “Japan was on my list... Accor is well spread across all these countries”
Dhimant & Ameya
via KrisFlyer
Bharat
Abhi & Ameya
Dhimant & Ameya
in Accor · Accor
Srijan
Srijan “it would make sense to Dubai and Abu Dhabi together”
Dhimant
via KrisFlyer
Dhimant “going to Australia, New Zealand. I think it's a beautiful way to go”
Akshat
Akshat “the amount of Michelin star restaurants you will go ahead and find in Bangkok are nowhere point way”
Dhimant
Dhimant “number one choice as Amsterdam and Belgium on your list”
Ameya
Ameya “Bombay, Bombay”
Dhimant
Dhimant “strong recommendation. So there is a, a, a center, belta, like every small town in Europe has, and the whole city is centered around that small, city tower. ... if you- Have that, you know, wanting to see a Christmas celebration in Europe. ... I would strongly recommend it”
Prashant
Prashant “go to Cape Town... So, I think that's one place you should go, Cape Town”
Ameya
Ameya “Da Nang is very similar to that”
Srijan
Srijan “I'm biased for Dubai, so I'm gonna talk about Dubai”
Prashant
Prashant “The other nice place, which is by the ocean, is Durban... phenomenal views”
Dhimant
Dhimant “Florence was a great base... keep one day for exploring Florence”
Dhimant
Dhimant “Hakone... your onsen place”
Udit
Udit “Husavik, where the whale capital of the world... Fairy tale hai yar woh”
Aadil
Aadil “Jetta then becomes a very interesting option. And F1 race as well”
Dhimant
Dhimant “Kawaguchiko, which you mentioned about, it's a beautiful place”
Dhimant
Dhimant “Milan to Paris”
Dhimant
Dhimant “I would say Moscow”
Dhimant
Dhimant “The Naples region is essentially slightly south side, you have Naples as a major place where, you know, a lot of foodies would love that place. Naples is crazy for food. The best pizza”
Ameya
Ameya “it's this place called Nara... we thoroughly enjoyed it”
Ameya
Ameya “Oman, I think, is a very underrated destination. Like, it has got some amazing, less touristy, you know, good places, good flights. I, I like, it's actually a very good destination.”
Sajita
Sajita “Rann of Kutch, like all of those things are on my top”
Dhimant
Dhimant “Bangalore to Amsterdam, Amsterdam to Rome”
Saurav
Saurav “Serengeti is also amazing... if you have time, Serengeti is also great”
Prashant
Prashant “what surprised me most was the quality of lighting... the country is so beautiful”
Srijan
Srijan “Sri Lanka is done”
Bharat
in Switzerland
Bharat “we went to Switzerland, the Saint Moritz. Wow, babe, that, that was something”
Bharat
Bharat “the one that I think stays with us a lot is Tibet... Super scenic”
Dhimant
via KrisFlyer
Dhimant “Via Europe or Middle East to US is another beautiful way of flying to the US”
Aadil “Singapore to Auckland first class”
Niranjana “couple of tickets to Bali at thirty-five K”
Aadil “Christchurch to Sydney on Emirates first class”
Dhimant “I would recommend nobody to go there, is Pattaya. Like it's the worst among the lot.”